Save to Pinterest A bold, crowd-pleasing snack platter inspired by the energy of rock concerts featuring a creative guitar-shaped arrangement of savory bites and dips—perfect for parties and music lovers.
This platter has become a favorite at our gatherings, always sparking conversation and delighting guests with its unique presentation.
Ingredients
- 150 g cheddar cheese: cut into sticks
- 100 g pepper jack cheese: sliced
- 150 g deli turkey: rolled (optional omit for vegetarian)
- 100 g salami slices: optional omit for vegetarian
- 100 g multigrain crackers:
- 100 g breadsticks:
- 1 red bell pepper: sliced
- 1 yellow bell pepper: sliced
- 1 small cucumber: sliced
- 100 g cherry tomatoes: halved
- 2 carrots: cut into sticks
- 100 g hummus:
- 100 g guacamole:
- 80 g ranch or blue cheese dip:
- 50 g black olives: pitted
- 50 g green grapes: optional for sweet note
- Fresh parsley or basil: for garnish
Instructions
- Step 1:
- On a large rectangular platter or board sketch a guitar shape lightly with a pencil on parchment paper for guidance or use a guitar-shaped serving board if available.
- Step 2:
- Arrange cheese sticks and slices to form the guitar body alternating colors for visual effect.
- Step 3:
- Use breadsticks to mimic the guitar neck laying them in a straight line from the body.
- Step 4:
- Place rolled deli turkey and salami slices around the cheese to add texture and flavor or substitute with extra vegetables for a vegetarian version.
- Step 5:
- Fill in the guitar outline with vegetable slices grouping peppers and cucumbers for colorful strings and frets.
- Step 6:
- Place cracker stacks and clusters of grapes at the guitar head for contrast and variety.
- Step 7:
- Spoon hummus guacamole and ranch dip into small bowls arrange them at the body or sides of the platter.
- Step 8:
- Add olives and cherry tomatoes for extra flavor pops Garnish with fresh herbs.
- Step 9:
- Serve immediately encouraging guests to strum and snack!
Save to Pinterest This platter often becomes the highlight of our family parties bringing smiles and helping everyone bond over good food and music.
Required Tools
Large serving platter or board Paring knife Small bowls for dips Serving tongs or toothpicks
Allergen Information
Contains dairy (cheese ranch dip) gluten (crackers breadsticks) and possibly soy (hummus some dips) Meats may contain additional allergens (check labels) Always verify ingredient labels for hidden allergens.
Nutritional Information
Calories 280 Total Fat 15 g Carbohydrates 22 g Protein 12 g
Save to Pinterest This platter perfectly combines creativity and flavor encouraging fun and festive snacking.
Recipe FAQs
- → How do I create the guitar shape on the platter?
Lightly sketch a guitar outline on parchment paper as a guide or use a guitar-shaped serving board to arrange the ingredients accordingly.
- → Can I make this platter vegan-friendly?
Yes, substitute dairy cheeses for plant-based alternatives and choose vegan dips like hummus and guacamole while omitting deli meats.
- → What are good substitutions for gluten-free guests?
Use gluten-free crackers and breadsticks to maintain texture and variety without gluten.
- → How can I add more color to the platter?
Include vibrant vegetables like red and yellow bell peppers, cherry tomatoes, cucumbers, and fresh herbs like parsley or basil for garnish.
- → What dips pair well with this snack arrangement?
Hummus, guacamole, ranch, or blue cheese dips complement the ingredients and add creamy, flavorful contrasts.
- → Is it possible to prepare this platter ahead of time?
Yes, assemble close to serving to keep fresh, but you can prep ingredients in advance and arrange them shortly before guests arrive.