Christmas Scarf Tortilla Roll-Ups

Featured in: Cozy Snack Plates

Enjoy a vibrant, holiday-inspired treat combining creamy cheese with roasted red peppers and fresh spinach. These tortillas are spread with a flavorful mixture seasoned gently with garlic powder, black pepper, smoked paprika, and salt. Chilled after rolling, they slice neatly into colorful, bite-sized pieces shaped to resemble a festive scarf—perfect for gatherings. Easy to prepare and ideal for serving cold, this dish brings bright colors and fresh flavors to your party table.

Updated on Thu, 04 Dec 2025 13:26:00 GMT
Festive Christmas Scarf Tortilla Roll-Ups on a platter, showcasing colorful filling and perfect for holiday entertaining. Save to Pinterest
Festive Christmas Scarf Tortilla Roll-Ups on a platter, showcasing colorful filling and perfect for holiday entertaining. | nibbro.com

Festive and colorful tortilla roll-ups filled with cream cheese, roasted peppers, and spinach—perfect for holiday parties and gatherings.

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Ingredients

  • Dairy: 225 g (8 oz) cream cheese softened
  • Dairy: 60 g (1/4 cup) sour cream
  • Vegetables: 1 roasted red bell pepper diced
  • Vegetables: 1 small bunch fresh spinach finely chopped (about 60 g)
  • Vegetables: 2 green onions finely sliced
  • Spices & Flavorings: 1/2 tsp garlic powder
  • Spices & Flavorings: 1/4 tsp ground black pepper
  • Spices & Flavorings: 1/4 tsp salt
  • Spices & Flavorings: 1/4 tsp smoked paprika (optional)
  • Tortillas: 4 large flour tortillas (25 cm/10-inch diameter)

Instructions

Step 1:
In a medium bowl, blend cream cheese and sour cream until smooth.
Step 2:
Stir in roasted red bell pepper, spinach, and green onions.
Step 3:
Season mixture with garlic powder, black pepper, salt, and smoked paprika. Mix well.
Step 4:
Lay out tortillas on a clean surface. Spread a quarter of the filling evenly over each tortilla, leaving a 1 cm (1/2-inch) border.
Step 5:
Roll up tortillas tightly. Wrap each roll in plastic wrap and refrigerate for at least 1 hour for easier slicing.
Step 6:
Unwrap and cut each tortilla roll into 6 slices using a sharp knife.
Step 7:
Arrange on a platter to resemble a festive scarf and serve chilled.
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| nibbro.com

Pair with a sparkling white wine or cranberry spritzer.

Required Tools

Medium mixing bowl Spatula Sharp knife Plastic wrap

Allergen Information

Contains Dairy (cream cheese sour cream) Gluten (flour tortillas) Double-check tortilla packaging for allergens if needed.

Nutritional Information (per serving)

Calories 95 Total Fat 5 g Carbohydrates 9 g Protein 2 g

Sliced Christmas Scarf Tortilla Roll-Ups, featuring creamy filling ingredients; a delightful vegetarian appetizer for any party. Save to Pinterest
Sliced Christmas Scarf Tortilla Roll-Ups, featuring creamy filling ingredients; a delightful vegetarian appetizer for any party. | nibbro.com

Recipe FAQs

Can I prepare these roll-ups in advance?

Yes, refrigerate for at least an hour after rolling to firm them up for easy slicing and serving chilled.

What variations work well with these tortillas?

Try using spinach or sun-dried tomato tortillas for added color and flavor contrast.

Is it possible to add meat to this preparation?

Adding diced turkey or ham provides a savory non-vegetarian option without altering the core flavors.

What seasonings enhance the filling’s flavor?

Garlic powder, smoked paprika, black pepper, and a pinch of salt bring out a balanced, savory profile.

How should I serve these roll-ups at a party?

Arrange slices on a platter in a scarf-like pattern to highlight their festive appearance and ease of sharing.

Christmas Scarf Tortilla Roll-Ups

Festive tortillas filled with creamy cheese, roasted peppers, and spinach, rolled and chilled for serving.

Prep Time
20 minutes
0
Total Duration
20 minutes
Created by Evan Brooks


Skill Level Easy

Cuisine American

Makes 8 Portions

Diet Preferences Meatless

What You'll Need

Dairy

01 8 oz cream cheese, softened
02 1/4 cup sour cream

Vegetables

01 1 roasted red bell pepper, diced
02 2 cups fresh spinach, finely chopped
03 2 green onions, thinly sliced

Spices & Flavorings

01 1/2 tsp garlic powder
02 1/4 tsp ground black pepper
03 1/4 tsp salt
04 1/4 tsp smoked paprika (optional)

Tortillas

01 4 large flour tortillas (10-inch diameter)

How-To Steps

Step 01

Prepare Cream Cheese Mixture: In a medium bowl, blend cream cheese and sour cream until smooth.

Step 02

Add Vegetables: Stir in diced roasted red bell pepper, chopped spinach, and sliced green onions.

Step 03

Season Mixture: Incorporate garlic powder, ground black pepper, salt, and smoked paprika; mix thoroughly.

Step 04

Assemble Roll-Ups: Lay tortillas flat on a clean surface and spread an even quarter of the filling over each, leaving a 1/2-inch border.

Step 05

Roll and Chill: Roll tortillas tightly, wrap each in plastic wrap, and refrigerate for at least 1 hour to firm up.

Step 06

Slice and Serve: Unwrap rolls and slice each into six pieces using a sharp knife. Arrange slices on a platter in the shape of a festive scarf and serve chilled.

Tools You'll Need

  • Medium mixing bowl
  • Spatula
  • Sharp knife
  • Plastic wrap

Allergy Info

For allergen concerns, review each food item and check with your healthcare provider.
  • Contains dairy (cream cheese, sour cream) and gluten (flour tortillas).

Nutrition Details (per portion)

Nutritional values are for reference and aren't a substitute for professional health guidance.
  • Kcal: 95
  • Fats: 5 g
  • Carbohydrates: 9 g
  • Proteins: 2 g