collagen peppermint mocha latte

A vibrant, nourishing latte that blends earthy matcha, rich cocoa, cool peppermint, and collagen for a creamy, energizing drink perfect for mornings or an afternoon pick-me-up.

I enjoy this latte as a revitalizing cup that keeps me energized throughout busy days and satisfies my craving for something sweet yet healthy.

Ingredients

• Base: 1 cup (240 ml) unsweetened almond milk (or milk of choice), 1 scoop (about 10 g) unflavored collagen peptides
• Flavorings: 1 tsp matcha green tea powder, 1 tbsp unsweetened cocoa powder, 1 tbsp maple syrup (or sweetener of choice, to taste), 1/8 tsp pure peppermint extract
• Topping (optional): Whipped cream (regular or coconut), Pinch of cacao nibs or dark chocolate shavings

Instructions

Step 1:

Heat the almond milk in a small saucepan over medium heat until steaming but not boiling.

Step 2:

In a mug or blender, combine matcha powder, cocoa powder, collagen peptides, maple syrup, and peppermint extract.

Step 3:

Pour the hot milk over the mixture. Whisk vigorously (or blend) until frothy and completely smooth.

Step 4:

Taste and adjust sweetness or peppermint extract as desired.

Step 5:

Pour into your favorite mug. Top with whipped cream and a sprinkle of cacao nibs or chocolate shavings, if desired.

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This latte is a favorite in our family as a comforting morning ritual and a treat during chilly afternoons together.

Required Tools

Small saucepan, Whisk or milk frother (or blender), Mug

Allergen Information

Contains almonds (if using almond milk), dairy (if using cows milk or dairy whipped cream). May contain soy (depending on milk choice). Always check labels for potential allergens.

Nutritional Information

Calories: 110, Total Fat: 3 g, Carbohydrates: 12 g, Protein: 10 g (per serving using almond milk without toppings)

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This delightful latte is the perfect blend of flavor and nutrition to brighten your day.

Recipe FAQs

→ What type of milk works best in this latte?

Unsweetened almond milk is recommended for a creamy texture, but oat, soy, or cow's milk can also be used depending on preference.

→ Can I make this drink vegan?

Yes, by using a plant-based collagen booster and dairy-free whipped topping, the drink can be made vegan-friendly.

→ How strong is the peppermint flavor?

The peppermint extract is subtle; you can adjust the amount to achieve a mild or more pronounced minty note.

→ Is this drink suitable as an iced beverage?

Absolutely. Blend all ingredients with cold milk and ice cubes for a refreshing iced version.

→ What toppings complement the latte?

Whipped cream (regular or coconut-based) topped with cacao nibs or dark chocolate shavings adds rich texture and flavor contrast.