Browse Every Recipe - Page Number 35

A tender, aromatic cake with cardamom spice and a crunchy brown sugar streusel topping.

Whole onions gently cooked in a fragrant spiced broth with garlic and fresh herbs for rich, comforting flavors.

Savory dumplings layered with creamy sauce and cheese, baked until bubbly and golden.

Sushi-grade tuna seared with black sesame crust and a tangy wasabi mayo.

A nutritious stir-fry with chicken, broccoli, snap peas, and a light savory sauce, ready in 30 minutes.

A nutritious toast with creamy avocado, soft egg, fresh microgreens, and chili flakes, ready in under 20 minutes.

Tender ham infused with a tangy black currant and mustard glaze, ideal for festive meals.

Mixed greens combine with crispy seaweed, roasted nori, and a ginger-soy dressing for a light, crunchy dish.

Velvety macaroni coated in a blend of Gruyère, cheddar, Fontina, and Parmesan cheeses, topped with black truffle oil.